Built for restaurants • Folsom, CA
Every missed call is a missed order
Your AI receptionist picks up every call, takes orders from your real menu, and sends them straight to your kitchen. No hold music, no voicemail, no lost revenue.
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⚡
How it works
Three simple steps from phone call to kitchen ticket. See the full flow.
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✨
Features
Menu knowledge, upselling, allergies, multilingual — everything built in.
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💰
Pricing
Flat monthly rate. No commission. No contracts. Compare with delivery apps.
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📞 Order Taking
Takes orders like your best employee
Trained on your actual menu with every dish, price, modification, and seasonal special.
🍜
Full menu knowledge
Every dish, price, protein option, and modification. Knows what's spicy, what's gluten-free, what's seasonal.
🌶️
Spice & dietary handling
Asks about spice level, flags allergens (peanuts, shellfish, gluten), confirms substitutions naturally.
💬
Natural conversation
Customers order the way they talk. "Give me two Pad Thais, one shrimp one tofu, and make the tofu one extra spicy."
📈
Smart upselling
"A Thai Iced Tea goes great with that" — increases average order 15-20% without feeling pushy.
👨🍳 Kitchen
Orders go straight to your kitchen
Live dashboard your cooks can actually use. Big fonts, color-coded countdowns, one-tap pickup.
📋
Kitchen display
Large order tickets with item list, quantities, modifications, and allergy warnings. Designed for busy kitchens.
⏱️
Pickup countdowns
Color-coded timers: green (on time), yellow (soon), red (late). Smart estimates based on order complexity.
🔔
Real-time updates
New orders appear instantly via live push. No refreshing, no polling, no missing tickets.
✅
One-tap pickup
Mark orders as picked up. They fade out and archive automatically. Clean board, clear focus.
📊 Operations
Insights that help you run the business
Every call recorded, transcribed, and analyzed. See what's working and what's not.
🎙️
Call recordings & transcripts
Every call saved with full transcript. Listen back, search for specific orders, resolve disputes.
📅
Reservation handling
Collects date, time, party size. Flags large parties for gratuity. Directs to your booking system.
📉
Analytics dashboard
Calls per day, peak hours, popular items, average order value. Data to make better decisions.
🕐
After-hours capture
Takes orders even when you're closed. Customers call anytime — orders queue for the next business day.
Why not just use DoorDash?
Third-party apps take 15-30% per order and own your customers.
| Delivery apps | NexusCaller |
| Commission | 15-30% per order | $0 — flat monthly |
| Phone orders | Can't handle | Every call answered |
| Customer data | They keep it | You own it all |
| Upselling | Buried in UI | Natural conversation |
| Availability | App only | Phone + chat + web |
| Monthly cost (20 orders/day) | $3,600-6,000 in fees | $199 flat |
See every feature in action
Call our demo number and place a real order. Then watch it appear on the kitchen dashboard.
Try the live demo →
Starter
$199/mo
per location • 300 calls/mo • no contracts
- ✓ Up to 300 calls/mo
- ✓ Full menu training & updates
- ✓ Live kitchen dashboard
- ✓ Pickup countdowns & alerts
- ✓ Setup in under 48 hours
- ✓ Email support
- — Call recordings & transcripts
- — Analytics & insights
- — Smart upselling
Get started →
Most popular
Pro
$399/mo
per location • unlimited calls • no contracts
- ✓ Unlimited calls & orders
- ✓ Full menu training & updates
- ✓ Live kitchen dashboard
- ✓ Pickup countdowns & alerts
- ✓ Setup in under 48 hours
- ✓ Dedicated support
- ✓ Call recordings & transcripts
- ✓ Analytics & insights
- ✓ Smart upselling (15-20% more)
Get started →
Try risk-free — if it doesn't work in 30 days, you pay nothing.
Do the math
A busy restaurant missing 15 calls a day at $35 average order:
Lost revenue per month (30 days)
$15,750
NexusCaller cost per month
$199 – $399
Revenue recovered
$15,351+/mo
Questions
What's the difference between Starter and Pro?
Starter gives you 300 calls/mo with the core features. Pro is unlimited calls plus call recordings, analytics, and smart upselling (boosts average order 15-20%). Most restaurants start on Starter and upgrade within the first month.
Can I upgrade later?
Yes, instantly. Switch from Starter to Pro anytime — no downtime, no reconfiguration. We prorate the difference.
Is there a contract?
No. Month-to-month. Cancel anytime, no fees.
What if I get more calls than expected?
Starter includes 300 calls/mo — enough for most restaurants. Pro is fully unlimited. If you're consistently hitting the cap, upgrading to Pro pays for itself.
Do I need to change my phone number?
No. We set up call forwarding on your existing number. Customers call the same number they always have.
How long does setup take?
Under 48 hours. Send us your menu and we handle everything — training the AI, configuring the phone, setting up your dashboard.
What if the AI gets something wrong?
On Pro, every call is recorded and transcribed so you can review. On both plans, the AI improves over time based on your feedback.
Can it handle reservations too?
Yes, on both plans. It collects date, time, party size, name, and phone number.
Ready to stop losing orders?
See it work right now with a real restaurant menu.
Try the live demo →
✓
Your demo is ready
We pulled your menu, configured your AI, and assigned a phone number. Try it now.
Try the live demo →